top of page

Summer Harvest Salad


Ingredients:

2 Mangoes, peeled and cubed

1 Red Bell Pepper, cubed

1 cob Sweet Corn, cooked and off cob

3 cups Watermelon, cubed

1/2 cup Fresh Cilantro, finely chopped

2 Green Onions, finely sliced

1/4 cup Ingrid's Vidalia Dressing

1 Lime, juiced


How To:

  1. Cook sweet corn in any method you prefer (or use leftovers!)

  2. Cut all fruit and vegetables, add to bowl and toss.

  3. Add dressing and lime juice, toss again and serve right away!

Store extras in an airtight container for up to two days.






Comentários


Hours of Business

MONDAY-FRIDAY

9am-7pm

SATURDAY

​9am-7pm*

SUNDAY

9am-6pm*

*Our Sarnia location closes one hour earlier on weekends

Holiday Hours

Friday Dec 20 9am-7pm

Saturday Dec 21 8am-7pm

Sunday Dec 22 8am-6pm

Monday Dec 23 8am-7pm

Christmas Eve Dec 24 9am-5pm

Christmas Eve Dec 25 Closed

Boxing Day Dec 26 Closed

Fri - Mon Dec 27-30 Regular

New Year's Eve Dec 31 9am-6pm

New Year's Day Jan 1 Closed

Locations

SUNRIPE Sarnia

1141 Lakeshore Rd.

Sarnia, Ontario N7V 2V5
P: (519) 542-1241

 

SUNRIPE Adelaide

1800 Adelaide St. N.

London, Ontario N5X 4B7

P: (519) 433-4141

SUNRIPE Hyde Park

1175 Fanshawe Park Rd. W.

London, Ontario N6G 0R9

P: (519) 473-4400

Our Mission

To delight and enrich our customers with fresh and unique signature products in a warm, welcoming, and clean marketplace by an impassioned team. 

  • SUNRIPE Instagram
  • SUNRIPE Facebook
  • SUNRIPE Email

© 2024 Sunripe Freshmarket

bottom of page