Greek Pork Pitas

Ingredients:

1 Pink Lady Pork Tenderloin

1 cup Ingrid's Herb Salad Dressing

1 tsp Salt

1 tsp Pepper

1 Tbsp Oregano

1 cup Crumbled Feta Cheese

1 cup Tzatziki

1 Bell Pepper (Red or Yellow)

2 cups Romaine Heart Lettuce

1/2 Cucumber

1/2 Red Onion

5 Greek Pitas