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Greek Pork Pitas


Ingredients:

1 Pink Lady Pork Tenderloin

1 cup Ingrid's Herb Salad Dressing

1 tsp Salt

1 tsp Pepper

1 Tbsp Oregano

1 cup Crumbled Feta Cheese

1 cup Tzatziki

1 Bell Pepper (Red or Yellow)

2 cups Romaine Heart Lettuce

1/2 Cucumber

1/2 Red Onion

5 Greek Pitas